Crodoughs
This hybrid treat is what happens when buttery, flaky croissant layers decide to live their best life as a doughnut. Laminated croissant dough is fried to golden perfection and then filled with a range of mouth-watering flavours: imagine creamy Custard, nutty Nutella and, our fan favourite, sultry Salted caramel & Pistachio. Some say The Crodough is the best thing since sliced bread (sorry bread, but you had a good run).